Star Christmas cupcakes

Some sparkly cupcakes for the holiday season! I took these to my sons school Christmas fayre yesterday and the went down a treat!

You will need:

12 or 24 cupcakes – I used 12 vanilla and 12 chocolate
Buttercream
Fondant or sugarpaste icing in pale blue & white & edible glitter.

Roll out the sugarpaste to approx 3mm and cut out 12 or 24 stars. Pipe the butter cream in swirls with a large nozzle onto each cupcake, top with a cut out star and sprinkle with a bit of Xmas spirit….er I mean edible glitter!

20111204-042117.jpg

20111204-042134.jpg

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s